PappaRich is the go-to place for authentic and hearty local food. We are inspired by the street food which delights us coupled with the history and heritage of our favourite dishes which generations have enjoyed since childhood. PappaRich has grown to serving more than 1 million happy customers every month in one of our 150 outlets found in 15 countries. The key to PappaRich’s progress lies in the passion of the people dedicated to creating and showcasing authentic cuisine from age-old traditions with the best of ingredients sourced locally. Our menu features recipes ranging from a famed 100-year old recipe for heart-warming chicken soup from a community of rubber-tappers, 70-year old recipe of Hainan Bread spanning 3 generations, 50-year recipe for KL-style dark braised Hokkien Mee, authentic Fish Head Noodles with Red Snapper and PappaRich’s own White Coffee.